Vanilla 18 Bar Box
Product Description1 Box (18 ct.) Vanilla Chocolate CrèmeNow an 18 bar box!
The ages old battle of chocolate or vanilla ends here. Why choose when you can have both! Our Vanilla Chocolate Crème Bar gives you the satisfaction you desire with the perfect balance of texture, flavor, and nutrition. Not too sweet, with just the right amount of vanilla, covered in 100% real dark chocolate.
- 110 Calories, 15g Protein, 6g Fiber, 4g Fat, 4g Sugar
- Gluten Free- NO Artificial Flavoring or Coloring- NO Artificial Preservatives- NO Nuts / NO Peanuts- NO GMO
- NO Wax
- NO Junk
The use of high-quality chocolate could be considered one of the ‘secrets’ of Built Bar. Our perfectly tempered dark chocolate mixes with our naturally flavored protein base to produce a flavor combination reminiscent of high quality candy or dessert. The lingering chocolate aftertaste – your last impression of the bar – is in sharp contrast to other protein bars which have quite negative aftertastes. Though our choice of chocolate does contribute a small amount of sugar to the bar, we have found that the fiber and protein present greatly decrease the rate of sugar absorption, giving no noticeable blood sugar spike in either Type 1 or Type 2 diabetics.
Natural Flavors, No Coloring
Built Bar only uses the highest quality natural flavors.
Whey Protein Isolate
There are several sources of protein used in protein bars. Three most often are whey, egg whites and products from soy beans. Whey protein isolate was chosen for the bars because it is a complete protein, which means it has all the essential amino acids, it has high digestibility, and a mild taste.
The isolate version we use does not contain casein or lactose, which are the components of milk that some people are allergic to. Very few individuals are sensitive to whey protein isolate.
After research, we eliminated soy as a possible protein base. Though it is a complete protein, it has an unpleasant, beany taste that must be masked. Second, and possibly more important, is that soy contains various enzymes that inhibit the digestion of proteins, fats, and carbohydrates. These anti-nutritional enzymes actively prevent you from getting nutrition. Soy protein is flexible in its texture and has a low cost, but the other attributes make it a poor choice for a general protein bar.
We researched using egg white, which is a widely available, complete protein and has a digestibility almost equal to whey protein. A major problem with egg white is that the sources of egg white protein process their powder in different ways. One batch might absorb a certain amount of water while another will absorb much less. It was this inconsistency that led us away from egg whites.
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Love this flavor
This is a very good flavor of Built Bars. I am loving them.
Looooove!!! It’s the only thing that gives me enough energy to make it through the day!!
I love the vanilla bars, and I live many other flavors as well.
Best protein bars I've ever had!
These vanilla bars are my favorite. I've tried a LOT of protein bars over the years and these are the best tasting by far. And I love that they are so low in calories, I can count them as a snack instead of a meal.
Vanilla built bars
I love the vanilla bars., they are amazing!